Meatballs are a classic recipe that provides versatility in the kitchen! Not only can meatballs be served in a variety of ways, but it’s a budget-friendly meal that helps you stretch your grocery dollars. My favorite venison meatballs recipe can be made using 100% ground venison, or mix it with ground pork for added flavor. …
Around our house, venison is the staple red meat in the kitchen. While we love venison in all forms, one of my favorite meals is classic country-fried venison. When it comes to wild game, keeping the seasonings simple allows the flavor and tenderness of venison backstrap to shine. Backstrap, also known as venison loin is…
As the holiday season approaches, the best gift for your homesteading friend or family member is a gift that they will use! My daddy always said, the right tool makes the job so much easier, and he was right! As Philip and I prepared for full-time homesteading, we gathered essential, high quality tools that would…
Being good stewards of the land and our resources is an important part of our off-grid lifestyle. As an avid hunter, Philip works hard to provide meat for our family each year. Before our move to the homestead, we were limited not only by space of what we could transport for processing but also limited…
Wild game is a great way to add high quality meat to our diet. Philip is an avid hunter, who dedicates himself to providing our family with plenty of venison to last the entire year. By definition, venison refers to the meat of all antlered animals: including deer, moose, caribou, antelope, and elk. However here…
It’s finally fall and life on the homestead takes on a whole new focus. The hustle and bustle of the spring and summer seasons are slowing down, though Philip and I don’t know how to live any other way. We continue to hustle no matter the season! September brings the opening of archery season in…
