If you are looking for a moisturizer made with natural ingredients, you’ve likely considered tallow balm. While the use of animal fat has become more popular in recent years, tallow has been a go-to ingredient in traditional skincare for centuries. Similar to the composition of the human skin and rich in vitamins and essential fatty…
As the air turns crisp and the leaves begin to fall, apple season is well underway. One of my favorite fall canning projects is a big batch of delicious homemade cinnamon applesauce. The aroma of sweet, cinnamon apples simmering on the stove is a warm welcome as harvest season finally wraps up. Once you’ve tried…
If you’re looking to elevate your next Taco Tuesday with an easy, make-ahead meal, these Ground Turkey Enchiladas with Green Sauce are the perfect choice. Extra cheesy and packed with rich flavor, this hearty dish quickly becomes a family favorite. Even better, these turkey enchiladas freeze beautifully, perfect for busy nights when you still want a homemade…
There is nothing like a warm, gooey chocolate chip cookie fresh from the oven. But when you bake them with fresh milled flour, they become something truly special. The wholesome goodness of fresh flour takes this classic treat to a whole new level! If you have been searching for the perfect recipe to share with…
Looking for an easy game day treat? How about a crowd-pleasing appetizer? Maybe an easy supper at home with the family? This Velvetta queso recipe made in the crockpot has just a few simple ingredients that make it easy to throw together for any occasion! With creamy Velveeta, zesty salsa, and ground meat, it’s an…
Have you ever wished you could enjoy that creamy, melty texture of store-bought Velveeta cheese but without all the processed ingredients? This recipe for homemade Velveeta cheese from raw milk offers a healthier alternative to a classic favorite. It uses just a handful of simple ingredients that you may already have in your pantry. This kind of…
Plan Now for a Homemade Christmas Christmas can be a crazy, busy time of year, and it can be easy to miss the magic when you’re caught up in the hustle and bustle. This holiday season, take time to slow down, gather close and celebrate the simple joys that make this time of year so…
When I first got my milk cows, I was excited to make the classic dairy products we use and enjoy. But, hands down, my favorite indulgence to make with fresh, raw cow’s milk is homemade chocolate pudding! Whether you’re looking for a way to use up a lot of milk or just craving something sweet,…
Meatballs are a classic recipe that provides versatility in the kitchen! Not only can meatballs be served in a variety of ways, but it’s a budget-friendly meal that helps you stretch your grocery dollars. My favorite venison meatballs recipe can be made using 100% ground venison, or mix it with ground pork for added flavor. …
Traditional black forest cake is a German dessert that gained popularity in the 1930s. Layers of chocolate cake, cherries, cherry brandy, and creamy whipped cream frosting make an impressive holiday dessert. While I am not a fan of cooked cherries, my not-so-traditional black forest cake recipe is a delicious and alcohol-free variation of this classic…
